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Khara Pongal quick & easy recipe.

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Khara Pongal quick & easy recipe it is made especially on the occasion of Sankranti in south India as a special dish for the festival.

Ingredients

  1. Rice – 1 cup.
  2. Toor dal – 1 cup.
  3. Water – 6 cups.
  4. Salt – 1 tsp.
  5. Haldi (turmeric powder) – 1 tsp.
  6. Ginger chopped 1 tsp.
  7. oil – 3 tsp.
  8. Zeera (cumin) – 2 tsp.
  9. Garlic clover 7 – 8.
  10. Green chilli chopped 2.
  11. Kaju – 7 – 8.
  12. Chopped Coriander.

For the procedure watch the video.